The Easiest Thanksgiving Appetizer to Bring This Year

In my family, my grandparents host Thanksgiving and provide the main courses. We are all asked to bring a side or an appetizer to contribute. This year I was asked to bring an appetizer- specifically “some kind of dip.” I saw the easiest recipe and I had to share. I will be making a spinach and artichoke bread bowl. 

Ingredients:

Garlic & herb bread loaf (unsliced) 

Spinach dip (I will use store bought)

Shredded Cheese (I will use colby jack and parmesan cheese)

Directions:

Cut the loaf into a bread bowl

Add the spinach dip and spread evenly 

Sprinkle cheese on top

Bake at 350 for about 15 minutes

Serve with bread pieces and/or chips!

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